The International Networks of Food Safety Authorities (INFOSAN), a joint FAO/WHO
initiative, is an established platform for sharing information on international food safety threats and best practices in food safety. To date most interactions among network members occur electronically or by telephone, but never in the context of a face to face meeting. With continually expanding global food trade, food safety emergencies that are international in scope are being identified more often posing new challenges to food safety authorities. This was the first International meeting of the Network. I participated in my capacity as a WHO Advisor to INFOSAN. Belize also sent a Delegate.
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